How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Meatball Soup?

You need 6 ingredients. The key ingredients include: 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted, 2-2/3 cups milk, 1/2 teaspoon dried oregano, 1/8 to 1/4 teaspoon pepper, and more.

Is Mushroom Meatball Soup suitable as soups & stews?

Yes, Mushroom Meatball Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Meatball Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Meatball Soup Recipe

Name: Mushroom Meatball Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 2-2/3 cups milk; 1/2 teaspoon dried oregano; 1/8 to 1/4 teaspoon pepper; 1 package frozen fully cooked Italian meatballs (12 ounces) , thawed; 1 jar (4-1/2 ounces) sliced mushrooms, drained

Mushroom Meatball Soup – a delicious recipe with condensed cream, milk, oregano, pepper, Italian meatballs, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
2-2/3 cups milk
1/2 teaspoon dried oregano
1/8 to 1/4 teaspoon pepper
1 package frozen fully cooked Italian meatballs (12 ounces) , thawed
1 jar (4-1/2 ounces) sliced mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Soups & Stews

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Mushroom Meatball Soup

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