How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Logs?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) cans refrigerated crescent dinner rolls, 1 (8 ounce) package cream cheese, softened, 1 (4 ounce) can mushroom stems and pieces, drained and chopped, 1 teaspoon seasoning salt, and more.

Is Mushroom Logs suitable as general?

Yes, Mushroom Logs falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Logs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Logs Recipe

Name: Mushroom Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (8 ounce) cans refrigerated crescent dinner rolls; 1 (8 ounce) package cream cheese, softened; 1 (4 ounce) can mushroom stems and pieces, drained and chopped; 1 teaspoon seasoning salt; 1 egg, beaten; 1 -2 tablespoon poppy seed

Mushroom Logs – a delicious recipe with rolls, cream cheese, mushroom stems, salt, egg, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (8 ounce) cans refrigerated crescent dinner rolls
1 (8 ounce) package cream cheese, softened
1 (4 ounce) can mushroom stems and pieces, drained and chopped
1 teaspoon seasoning salt
1 egg, beaten
1 -2 tablespoon poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Mushroom Logs

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