How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harissa?

You need 9 ingredients. The key ingredients include: 2 ounces dried ancho or California chilies, 3 tablespoons lemon juice, 3 tablespoons olive oil, 1 tablespoon paprika, and more.

Is Harissa suitable as general?

Yes, Harissa falls under the General category and is a great choice for this type of meal.

How do I store leftover Harissa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harissa Recipe – Eats Now

Name: Harissa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces dried ancho or California chilies; 3 tablespoons lemon juice; 3 tablespoons olive oil; 1 tablespoon paprika; 11/2 teaspoons cayenne; 1 teaspoon ground coriander; 1 teaspoon salt; 1/2 teaspoon ground cumin; 1/8 teaspoon pepper

Harissa – a delicious recipe with California chilies, lemon juice, olive oil, paprika, cayenne, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ounces dried ancho or California chilies
3 tablespoons lemon juice
3 tablespoons olive oil
1 tablespoon paprika
11/2 teaspoons cayenne
1 teaspoon ground coriander
1 teaspoon salt
1/2 teaspoon ground cumin
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Harissa

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