How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom In Cream?

You need 14 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 1/2 tsp. salt, 2 (8 oz.) pkg. cream cheese, softened, 12 oz. fresh mushrooms, quartered, and more.

Is Mushroom In Cream suitable as general?

Yes, Mushroom In Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom In Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom In Cream Recipe

Name: Mushroom In Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 1/2 tsp. salt; 2 (8 oz.) pkg. cream cheese, softened; 12 oz. fresh mushrooms, quartered; 1/2 c. freshly grated Parmesan cheese; 2 Tbsp. dry white wine; 2 Tbsp. fresh chopped parsley; 2 Tbsp. chopped pimento; 1 clove of garlic, minced; 1 tsp. dried marjoram leaves; 1/4 tsp. salt; 1/8 tsp. white pepper; 1/8 tsp. dry mustard; 1 egg, beaten

Mushroom In Cream

Eats Now Editorial Team · 905 kcal · General

Mushroom In Cream – a delicious recipe with flour, salt, cream cheese, fresh mushrooms, freshly grated Parmesan cheese, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Mushroom In Cream

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