How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Gravy?

You need 7 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 1/4 c. all-purpose flour, 2 1/2 c. beef broth, 1/2 c. dry white wine or water, and more.

Is Mushroom Gravy suitable as soups & stews?

Yes, Mushroom Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Gravy Recipe

Name: Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 1/4 c. all-purpose flour; 2 1/2 c. beef broth; 1/2 c. dry white wine or water; 12 oz. fresh mushrooms, ends trimmed and thinly sliced (4 1/2 c.); 2 tsp. chopped fresh rosemary or 1 tsp. dry, crumbled; 1/2 tsp. each salt and pepper

Mushroom Gravy – a delicious recipe with vegetable oil, all-purpose, beef broth, white wine, fresh mushrooms, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. vegetable oil
1/4 c. all-purpose flour
2 1/2 c. beef broth
1/2 c. dry white wine or water
12 oz. fresh mushrooms, ends trimmed and thinly sliced (4 1/2 c.)
2 tsp. chopped fresh rosemary or 1 tsp. dry, crumbled
1/2 tsp. each salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Soups & Stews

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Mushroom Gravy

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