How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Frittata?

You need 6 ingredients. The key ingredients include: 8 ounces mushrooms, sliced, ½ cup parmigiano-reggiano cheese, shredded, 1 ½ teaspoons fresh thyme, chopped, 3 large egg whites, and more.

Is Mushroom Frittata suitable as breakfast?

Yes, Mushroom Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mushroom Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Frittata Recipe

Name: Mushroom Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces mushrooms, sliced; ½ cup parmigiano-reggiano cheese, shredded; 1 ½ teaspoons fresh thyme, chopped; 3 large egg whites; 2 large eggs; ⅛ teaspoon salt

Mushroom Frittata – a delicious recipe with mushrooms, cheese, fresh thyme, egg whites, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 ounces mushrooms, sliced
½ cup parmigiano-reggiano cheese, shredded
1 ½ teaspoons fresh thyme, chopped
3 large egg whites
2 large eggs
⅛ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Breakfast

Eats Now Editorial Team

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