How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Florentine?

You need 7 ingredients. The key ingredients include: 1 lb. or 2 cans mushrooms, 2 pkg. frozen chopped spinach, 1 tsp. salt, 1/4 c. chopped onion, and more.

Is Mushroom Florentine suitable as general?

Yes, Mushroom Florentine falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Florentine Recipe

Name: Mushroom Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. or 2 cans mushrooms; 2 pkg. frozen chopped spinach; 1 tsp. salt; 1/4 c. chopped onion; 2 cloves chopped garlic; 1/4 c. melted butter; 1 c. any grated cheese

Mushroom Florentine – a delicious recipe with mushrooms, spinach, salt, onion, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. or 2 cans mushrooms
2 pkg. frozen chopped spinach
1 tsp. salt
1/4 c. chopped onion
2 cloves chopped garlic
1/4 c. melted butter
1 c. any grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

Eats Now Editorial Team

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