Mushroom Creamed Pork Chops

1. 1

   Preheat oven 350 degrees

2. 2

   Spray baking dish with cooking spray set aside.

3. 3

   season pork chops with garlic powder and black pepper sprinkle with onion soup mix cover with aluminum and bake 20 minutes remove from oven add mushroom slices and return to oven an additional 10 minutes remove again and combine water and canned soup pour pork chops and mushroom return to oven and continue cooking 10-15 minutes.

4. 4

   remove and check for doneness (mine at this time are tender and cooked.

5. 5

   serve 3 oz pork with some of the sauce

No additional tips available.