Try this homemade Mushroom Chicken in Dijon-Wine Sauce recipe the whole family will love. Made with chicken breasts, flour, oil and fresh mushrooms. Eas…
This Mushroom Chicken in Dijon-Wine Sauce relies on simple, everyday ingredients such as flour, oil, gal. fresh mushrooms, sliced and dry white wine. It comes together quickly and makes 4 servings, at about 1540 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026