How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. fresh mushrooms, 1 Tbsp. chopped marjoram, 1 tsp. minced scallion greens, 1/2 c. chicken bouillon, and more.

Is Mushroom Casserole suitable as meat & poultry?

Yes, Mushroom Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Casserole Recipe

Name: Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh mushrooms; 1 Tbsp. chopped marjoram; 1 tsp. minced scallion greens; 1/2 c. chicken bouillon; 1/4 c. dry white wine; 1 tsp. salt; 1/8 tsp. pepper; 1/2 c. butter

Mushroom Casserole – a delicious recipe with fresh mushrooms, marjoram, scallion greens, chicken bouillon, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. fresh mushrooms
1 Tbsp. chopped marjoram
1 tsp. minced scallion greens
1/2 c. chicken bouillon
1/4 c. dry white wine
1 tsp. salt
1/8 tsp. pepper
1/2 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Meat & Poultry

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