How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Burgers?

You need 6 ingredients. The key ingredients include: 1 12 lbs lean ground beef, 1 (10 ounce) can mushroom stems and pieces, drained and fine chopped, 1 tablespoon minced onion, 1 tablespoon soy sauce, and more.

Is Mushroom Burgers suitable as meat & poultry?

Yes, Mushroom Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Burgers Recipe

Name: Mushroom Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs lean ground beef; 1 (10 ounce) can mushroom stems and pieces, drained and fine chopped; 1 tablespoon minced onion; 1 tablespoon soy sauce; ¼ teaspoon pepper; vegetable oil cooking spray

Mushroom Burgers – a delicious recipe with lean ground beef, mushroom stems, onion, soy sauce, pepper, vegetable oil cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs lean ground beef
1 (10 ounce) can mushroom stems and pieces, drained and fine chopped
1 tablespoon minced onion
1 tablespoon soy sauce
¼ teaspoon pepper
vegetable oil cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Meat & Poultry

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Mushroom Burgers

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