How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Burgers?

You need 12 ingredients. The key ingredients include: 2 cups finely chopped fresh mushrooms, 2 large eggs, lightly beaten, 1/2 cup dry bread crumbs, 1/2 cup shredded cheddar cheese, and more.

Is Mushroom Burgers suitable as meat & poultry?

Yes, Mushroom Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Burgers Recipe

Name: Mushroom Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely chopped fresh mushrooms; 2 large eggs, lightly beaten; 1/2 cup dry bread crumbs; 1/2 cup shredded cheddar cheese; 1/2 cup finely chopped onion; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon dried thyme; 1/4 teaspoon pepper; 1 tablespoon canola oil; 4 whole wheat hamburger buns, split; 4 lettuce leaves

Mushroom Burgers

Eats Now Editorial Team · 406 kcal · Meat & Poultry

Mushroom Burgers – a delicious recipe with fresh mushrooms, eggs, bread crumbs, cheddar cheese, onion, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mushroom Burgers

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