How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Bolognese With Whole Wheat Penne?

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium red onion, finely chopped, 3 carrots, finely chopped, 2 celery ribs, finely chopped, and more.

Is Mushroom Bolognese With Whole Wheat Penne suitable as pasta & noodles?

Yes, Mushroom Bolognese With Whole Wheat Penne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mushroom Bolognese With Whole Wheat Penne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Bolognese With Whole Wheat Penne Recipe

Name: Mushroom Bolognese With Whole Wheat Penne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium red onion, finely chopped; 3 carrots, finely chopped; 2 celery ribs, finely chopped; 3 garlic cloves, minced; 8 ounces mushrooms, coarsely chopped; 3/4 cup dry red wine; 6 ounces tomato paste; 14 1/2 ounces reduced-sodium fat-free chicken broth; 1/2 cup half & half light cream; 1/2 teaspoon salt; 1/2 cup parmesan cheese, plus; 1 tablespoon grated parmesan cheese; 6 cups whole wheat penne (measurement after cooking)

Try this homemade Mushroom Bolognese With Whole Wheat Penne recipe the whole family will love. Made with olive oil, red onion, carrots and celery. Easy …

This Mushroom Bolognese With Whole Wheat Penne relies on simple, everyday ingredients such as olive oil, carrots, finely chopped, celery ribs, finely chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mushroom Bolognese With Whole Wheat Penne

Tips for the best results

Variations & substitutions

My Personal Notes

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