How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Blue Cheese Turkey Burgers?

You need 7 ingredients. The key ingredients include: 1 pound ground turkey, 8 ounces fresh mushrooms, finely chopped, 1 onion, finely chopped, 2 tablespoons soy sauce, and more.

Is Mushroom Blue Cheese Turkey Burgers suitable as meat & poultry?

Yes, Mushroom Blue Cheese Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Blue Cheese Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Blue Cheese Turkey Burgers Recipe

Name: Mushroom Blue Cheese Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 8 ounces fresh mushrooms, finely chopped; 1 onion, finely chopped; 2 tablespoons soy sauce; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/4 cup crumbled blue cheese

Try this homemade Mushroom Blue Cheese Turkey Burgers recipe the whole family will love. Made with ground turkey, mushrooms, onion and soy sauce. Easy s…

This Mushroom Blue Cheese Turkey Burgers relies on simple, everyday ingredients such as ground turkey, onion, finely chopped, soy sauce and kosher salt. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound ground turkey
8 ounces fresh mushrooms, finely chopped
1 onion, finely chopped
2 tablespoons soy sauce
1/2 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 cup crumbled blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Meat & Poultry

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