How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Blue Cheese Toasties?

You need 9 ingredients. The key ingredients include: 1 loaf French Bread, 2 bulbs Shallots, Finely Chopped, Olive Oil, 12 ounces, fluid Mushrooms (shiitake And/or Portobello Work Well), and more.

Is Mushroom Blue Cheese Toasties suitable as general?

Yes, Mushroom Blue Cheese Toasties falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Blue Cheese Toasties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Blue Cheese Toasties Recipe

Name: Mushroom Blue Cheese Toasties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French Bread; 2 bulbs Shallots, Finely Chopped; Olive Oil; 12 ounces, fluid Mushrooms (shiitake And/or Portobello Work Well); Salt And Pepper, to taste; 1/2 cups White Wine (or A Water/vinegar Solution); 1/2 cups Cream; 1- 1/2 Tablespoon Mixed Fresh Herbs (chives, Basil, Etc.); 4 ounces, fluid Blue Cheese, Crumbled

Try this homemade Mushroom Blue Cheese Toasties recipe the whole family will love. Made with Bread, Shallots, Olive Oil and Mushrooms. Easy step-by-step…

This Mushroom Blue Cheese Toasties relies on simple, everyday ingredients such as loaf french bread, olive oil, salt and pepper, to taste and cream. It comes together quickly and makes 4 servings, at about 235 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 loaf French Bread
2 bulbs Shallots, Finely Chopped
Olive Oil
12 ounces, fluid Mushrooms (shiitake And/or Portobello Work Well)
Salt And Pepper, to taste
1/2 cups White Wine (or A Water/vinegar Solution)
1/2 cups Cream
1- 1/2 Tablespoon Mixed Fresh Herbs (chives, Basil, Etc.)
4 ounces, fluid Blue Cheese, Crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Mushroom Blue Cheese Toasties

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions