How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Eggs And Onions?

You need 8 ingredients. The key ingredients include: 4 eggs, hard cooked, 1/2 cup onion, chopped (I use red onions), 1 tomatoes, very thinly sliced, 4 slices bread, lightly toasted, and more.

Is Chopped Eggs And Onions suitable as general?

Yes, Chopped Eggs And Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Chopped Eggs And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Eggs And Onions Recipe

Name: Chopped Eggs And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, hard cooked; 1/2 cup onion, chopped (I use red onions); 1 tomatoes, very thinly sliced; 4 slices bread, lightly toasted; 1/2 teaspoon sea salt (optional); 1/4 teaspoon black pepper, fresh ground; 2 tablespoons low-fat mayonnaise (or just enough to hold mixture together); 1 fresh lemon, juice of (optional)

Try this homemade Chopped Eggs And Onions recipe the whole family will love. Made with eggs, onion, tomatoes and bread. Easy step-by-step instructions i…

This Chopped Eggs And Onions relies on simple, everyday ingredients such as eggs, hard cooked, tomatoes, very thinly sliced, bread, lightly toasted and sea salt (optional). It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 eggs, hard cooked
1/2 cup onion, chopped (I use red onions)
1 tomatoes, very thinly sliced
4 slices bread, lightly toasted
1/2 teaspoon sea salt (optional)
1/4 teaspoon black pepper, fresh ground
2 tablespoons low-fat mayonnaise (or just enough to hold mixture together)
1 fresh lemon, juice of (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
General

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