How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Bagna Cauda?

You need 6 ingredients. The key ingredients include: 1 tablespoon butter, 1 (2 ounce) can anchovy fillets, drained, 8 cloves garlic, minced, 1 (10 ounce) can condensed cream of mushroom soup, and more.

Is Mushroom Bagna Cauda suitable as general?

Yes, Mushroom Bagna Cauda falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Bagna Cauda?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Bagna Cauda Recipe

Name: Mushroom Bagna Cauda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 tablespoon butter; 1 (2 ounce) can anchovy fillets, drained; 8 cloves garlic, minced; 1 (10 ounce) can condensed cream of mushroom soup; 1 cup whipping cream; 2 cups half and half

Mushroom Bagna Cauda – a delicious recipe with butter, anchovy, garlic, condensed cream, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter
1 (2 ounce) can anchovy fillets, drained
8 cloves garlic, minced
1 (10 ounce) can condensed cream of mushroom soup
1 cup whipping cream
2 cups half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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