How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Bacon Spinach Salad (2 Dressing Options)?

You need 14 ingredients. The key ingredients include: 6 cups spinach leaves, washed, torn and lightly packed, ¼ cup grated swiss cheese, ¼ cup grated cheddar cheese, 1 cup fresh sliced mushrooms, and more.

Is Mushroom Bacon Spinach Salad (2 Dressing Options) suitable as salads?

Yes, Mushroom Bacon Spinach Salad (2 Dressing Options) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mushroom Bacon Spinach Salad (2 Dressing Options)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mushroom Bacon Spinach Salad (2 Dressing Options)

Name: Mushroom Bacon Spinach Salad (2 Dressing Options)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups spinach leaves, washed, torn and lightly packed; ¼ cup grated swiss cheese; ¼ cup grated cheddar cheese; 1 cup fresh sliced mushrooms; 6 slices bacon, cooked and crumbled; 2 hard-boiled eggs, sliced (or chopped); ½ cup mayonnaise or ½ cup Miracle Whip; ¼ cup commercial coleslaw dressing (No-Name brand from Superstore or Extra Foods is best, if you can get it.); ¼ teaspoon dill weed; 1 cup mayonnaise or 1 cup Miracle Whip; ½ teaspoon dry mustard; 1 dash pepper; ¼ cup honey; 2 tablespoons white vinegar

Fresh, crisp and full of flavor — this Mushroom Bacon Spinach Salad (2 Dressing Options) is a must-try. Made with spinach leaves, swiss cheese, cheddar …

This Mushroom Bacon Spinach Salad (2 Dressing Options) relies on simple, everyday ingredients such as grated swiss cheese, grated cheddar cheese, fresh sliced mushrooms and bacon, cooked and crumbled. It comes together quickly and makes 4 servings, at about 1062 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1062

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mushroom Bacon Spinach Salad (2 Dressing Options)

Tips for the best results

Variations & substitutions

My Personal Notes

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