How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom and Wine Sauce for Steaks?

You need 9 ingredients. The key ingredients include: ½ cup butter, 12 shallots, 2 garlic cloves, minced, 1 lb cremini mushroom, sliced, and more.

Is Mushroom and Wine Sauce for Steaks suitable as soups & stews?

Yes, Mushroom and Wine Sauce for Steaks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom and Wine Sauce for Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom and Wine Sauce for Steaks Recipe

Name: Mushroom and Wine Sauce for Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 12 shallots; 2 garlic cloves, minced; 1 lb cremini mushroom, sliced; ¼ cup flour; 2 (10 3/4 ounce) cans beef consomme; ¾ cup dry red wine; ¼ cup Worcestershire sauce; ½ teaspoon black pepper

Mushroom and Wine Sauce for Steaks – a delicious recipe with butter, shallots, garlic, cremini mushroom, flour, beef consomme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup butter
12 shallots
2 garlic cloves, minced
1 lb cremini mushroom, sliced
¼ cup flour
2 (10 3/4 ounce) cans beef consomme
¾ cup dry red wine
¼ cup Worcestershire sauce
½ teaspoon black pepper

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Quick Info

Servings
4 servings
Calories
467 kcal
Category
Soups & Stews

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Mushroom and Wine Sauce for Steaks

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