Mushroom and sweet pepper pizza

Name: Mushroom and sweet pepper pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package mushrooms; 1 sliced green pepper; 1 sliced yellow pepper; 1 sliced red pepper; 2 tbsp olive oil; 1/4 tsp salt; 1 cup shredded mozzerela; 1 tsp oregano; 1/2 tsp black pepper; 1 thinly sliced onion

Eats Now Editorial Team · 114 kcal · General

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Mushroom and sweet pepper pizza – a delicious recipe with mushrooms, green pepper, yellow pepper, red pepper, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package mushrooms
1 sliced green pepper
1 sliced yellow pepper
1 sliced red pepper
2 tbsp olive oil
1/4 tsp salt
1 cup shredded mozzerela
1 tsp oregano
1/2 tsp black pepper
1 thinly sliced onion

1
In a skillet heat oil add in peppers and onions and sauteed until tender
2
Add mushrooms and salt and sauteed until all liquid evaporates n veggies are tender (approximately 3-5 minutes)
3
Place prepared crust on pizza pan top with cheese and vegetables.
4
Sprinkle with oregano and black pepper
5
Bake in a 450 until golden brown (8-12minutes)

114

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 package mushrooms, 1 sliced green pepper, 1 sliced yellow pepper, 1 sliced red pepper, and more.

Yes, Mushroom and sweet pepper pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
114 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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