How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Pine Nut Fried Brown Rice?

You need 8 ingredients. The key ingredients include: 1 tablespoon peanut oil, 1/2 cup thinly sliced onion, 1 teaspoon minced garlic, 1 1/2 cups sliced cremini mushrooms, and more.

Is Mushroom And Pine Nut Fried Brown Rice suitable as general?

Yes, Mushroom And Pine Nut Fried Brown Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom And Pine Nut Fried Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Pine Nut Fried Brown Rice Recipe

Name: Mushroom And Pine Nut Fried Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 1/2 cup thinly sliced onion; 1 teaspoon minced garlic; 1 1/2 cups sliced cremini mushrooms; 1/4 cup pine nuts; 1 (8.8-ounce) pouch precooked brown rice (such as Uncle Ben's); 2 tablespoons balsamic vinegar; 1/4 teaspoon salt

Try this homemade Mushroom And Pine Nut Fried Brown Rice recipe the whole family will love. Made with peanut oil, onion, garlic and cremini mushrooms. E…

This Mushroom And Pine Nut Fried Brown Rice relies on simple, everyday ingredients such as peanut oil, thinly sliced onion, minced garlic and sliced cremini mushrooms. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 tablespoon peanut oil
1/2 cup thinly sliced onion
1 teaspoon minced garlic
1 1/2 cups sliced cremini mushrooms
1/4 cup pine nuts
1 (8.8-ounce) pouch precooked brown rice (such as Uncle Ben's)
2 tablespoons balsamic vinegar
1/4 teaspoon salt

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Quick Info

Servings
4 servings
Calories
247 kcal
Category
General

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