How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Goats Cheese Tart?

You need 11 ingredients. The key ingredients include: 1 Onion, 2 clove of garlic, 2 tbsp Butter, 200 grams Exotic mushrooms, and more.

Is Mushroom And Goats Cheese Tart suitable as baking & desserts?

Yes, Mushroom And Goats Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mushroom And Goats Cheese Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mushroom And Goats Cheese Tart Recipe

Name: Mushroom And Goats Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Onion; 2 clove of garlic; 2 tbsp Butter; 200 grams Exotic mushrooms; 200 grams Portobello mushrooms; 3 Sprigs thyme; 4 Fresh sage leaves; 1 cup Cream; 2 cup Full cream milk; 8 Eggs; 400 grams Goats cheese

Bake this irresistible Mushroom And Goats Cheese Tart at home. Made with Onion, clove of garlic, Butter and mushrooms. Easy step-by-step instructions in…

This Mushroom And Goats Cheese Tart relies on simple, everyday ingredients such as onion, of garlic, butter and grams exotic mushrooms. It comes together quickly and makes 4 servings, at about 1392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mushroom And Goats Cheese Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1392

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mushroom And Goats Cheese Tart

Tips for the best results

Variations & substitutions

My Personal Notes

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