How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Brie Melts?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter, 1 1/2 cups onions, chopped, 2 garlic cloves, minced, 2 (410 g) can mushrooms (in butter sauce), and more.

Is Mushroom And Brie Melts suitable as general?

Yes, Mushroom And Brie Melts falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom And Brie Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Brie Melts Recipe

Name: Mushroom And Brie Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 1/2 cups onions, chopped; 2 garlic cloves, minced; 2 (410 g) can mushrooms (in butter sauce); 2 tablespoons brandy; 24 slices sourdough baguettes, cut in 1/2-inch slices; 1 (450 g) brie cheese, sliced; 1/4 cup parsley, chopped

Mushroom And Brie Melts – a delicious recipe with butter, onions, garlic, mushrooms, brandy, sourdough baguettes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
1 1/2 cups onions, chopped
2 garlic cloves, minced
2 (410 g) can mushrooms (in butter sauce)
2 tablespoons brandy
24 slices sourdough baguettes, cut in 1/2-inch slices
1 (450 g) brie cheese, sliced
1/4 cup parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
General

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Mushroom And Brie Melts

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