How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Munchy Crunchy Asian Broccoli Slaw?

You need 14 ingredients. The key ingredients include: 1 cup broccoli slaw mix, 1/2 cup baby carrots, chopped small, 1/2 cup cucumber, chopped, 1 scallion, sliced thin, and more.

Is Munchy Crunchy Asian Broccoli Slaw suitable as salads?

Yes, Munchy Crunchy Asian Broccoli Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Munchy Crunchy Asian Broccoli Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Munchy Crunchy Asian Broccoli Slaw Recipe

Name: Munchy Crunchy Asian Broccoli Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup broccoli slaw mix; 1/2 cup baby carrots, chopped small; 1/2 cup cucumber, chopped; 1 scallion, sliced thin; 1/4 - 1/2 cup fresh cilantro, chopped; Dressing; 1/4 cup vegetable oil (I used corn oil); 1/2 teaspoon soy sauce; 1/4 teaspoon toasted sesame oil; 1/8 cup rice vinegar; 1 -2 teaspoon peanut butter; 1/8 cup sugar (more or less to taste); salt; pepper

Try this homemade Munchy Crunchy Asian Broccoli Slaw recipe the whole family will love. Made with broccoli slaw mix, baby carrots, cucumber and scallion…

This Munchy Crunchy Asian Broccoli Slaw relies on simple, everyday ingredients such as broccoli slaw mix, baby carrots, chopped small, cucumber, chopped and scallion, sliced thin. It comes together quickly and makes 4 servings, at about 347 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Munchy Crunchy Asian Broccoli Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions