How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mum's Soft Oatmeal Cookies?

You need 9 ingredients. The key ingredients include: 1 cup shortening, 2 beaten eggs, 2 teaspoons vanilla extract, 1 ½ cups flour, and more.

Is Mum's Soft Oatmeal Cookies suitable as baking & desserts?

Yes, Mum's Soft Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mum's Soft Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mum's Soft Oatmeal Cookies Recipe

Name: Mum's Soft Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shortening; 2 beaten eggs; 2 teaspoons vanilla extract; 1 ½ cups flour; 2 cups brown sugar; 2 tablespoons water; 2 teaspoons salt; 1 teaspoon baking soda; 3 cups oatmeal

Mum's Soft Oatmeal Cookies – a delicious recipe with shortening, eggs, vanilla, flour, brown sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup shortening
2 beaten eggs
2 teaspoons vanilla extract
1 ½ cups flour
2 cups brown sugar
2 tablespoons water
2 teaspoons salt
1 teaspoon baking soda
3 cups oatmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mum's Soft Oatmeal Cookies

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