Mum's Peach Upside-Down Cake Recipe

Name: Mum's Peach Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; ¾ cup sugar; 1 egg; 1 ⅛ cups flour; ⅛ teaspoon salt; 1 teaspoon baking powder; ½ cup milk; ½ teaspoon vanilla; 1 cup butter; 1 ½ cups brown sugar; 2 (28 ounce) cans peaches, slices. halves

Servings: persons

½ cup butter
¾ cup sugar
1 egg
1 ⅛ cups flour
⅛ teaspoon salt
1 teaspoon baking powder
½ cup milk
½ teaspoon vanilla
1 cup butter
1 ½ cups brown sugar
2 (28 ounce) cans peaches, slices. halves

1
soften shortening and add sugar gradually.
2
Add beaten egg and beat until it is fluffy.
3
Sift flour, salt and baking powder together, and add alternately with milk and vanilla.
4
Beat well after each addition.
5
Melt butter for topping and pour into baking pan.
6
Sprinkle brown sugar over the butter.
7
Drain peaches and arrange fruit over the butter-sugar base.
8
Grease pan around edges above the base.
9
pour the batter on top of the topping.
10
It will not cover entirely, but it will be close, and will expand when baked.
11
Bake in a preheated 350 F oven for 45 minutes.
12
Let cool for 5 minutes and turn cake upside-down, and patch if needed.

1249

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup butter, ¾ cup sugar, 1 egg, 1 ⅛ cups flour, and more.

Yes, Mum's Peach Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mum's Peach Upside-Down Cake

How did you like this recipe?

Frequently Asked Questions