How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multigrain Toast And Red Pepper Tapenade?

You need 6 ingredients. The key ingredients include: 4 (1-ounce) multigrain bread slices, 2 tablespoons slivered almonds, 1 tablespoon olive oil, 1 small garlic clove, and more.

Is Multigrain Toast And Red Pepper Tapenade suitable as general?

Yes, Multigrain Toast And Red Pepper Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Multigrain Toast And Red Pepper Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Multigrain Toast And Red Pepper Tapenade Recipe

Name: Multigrain Toast And Red Pepper Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-ounce) multigrain bread slices; 2 tablespoons slivered almonds; 1 tablespoon olive oil; 1 small garlic clove; 2 ounces drained bottled roasted red bell peppers; 1/2 ounce pitted kalamata olives

Multigrain Toast And Red Pepper Tapenade – a delicious recipe with bread slices, almonds, olive oil, garlic, red bell peppers, olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 (1-ounce) multigrain bread slices
2 tablespoons slivered almonds
1 tablespoon olive oil
1 small garlic clove
2 ounces drained bottled roasted red bell peppers
1/2 ounce pitted kalamata olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
General

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Multigrain Toast And Red Pepper Tapenade

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