-
1
this chili is the perfect multipurpose chili!
-
2
perfect for parties!
-
3
great alone or for chili dogs.. just add cooked macaroni noodles and u have chili mac.. add lots of cheddar cheese or cream cheese and sour cream and serve with tortilla chips..
-
4
prepare onions by removing skins and cutting off edges, prepare gren pepper by roving top and seeds and membranes.
-
5
wash and drain.
-
6
chop green pepper into decent sized pieces about 1/2-3/4 inches.
-
7
set aside.
-
8
cut onions in half.and cut each half into thirds.
-
9
set aside.
-
10
in a large stock pot add ground beef, 1tbl.
-
11
chili powder, the 1tsp.
-
12
salt and the 1/2tsp.
-
13
pepper.
-
14
sautee until starting to brown.
-
15
add onions and green pepper and continue to sautee until all beef is cooked through.
-
16
add tomato soup and stir well!
-
17
add stewed tomatoes.
-
18
mix again.
-
19
add diced tomatoes, mix again.
-
20
add beans, stir again.
-
21
add garlic powder and chili powder, mix well.
-
22
let simmer for 30 minutes.
-
23
add more salt and pepper if desired.
-
24
then serve!
-
25
( chili powder amounts may differ depending on brand and hotness of your chili powder, adjust accordingly! )
-
26
serves 18-30 depending on if eaten alone or on hotdogs or with noodles.. etc..
-
27
if u want to serve on hot dogs use slotted spoon when dishing out.
-
28
pour over macaroni noodles and sprinkle with a bit of cheddar cheese for an awesome chunky chili mac!
-
29
serve in a bowl with crackers and sprinkle with cheese for an awesome bowl of chili!
-
30
use a slotted spoon and serve over tortilla chips add sour cream, diced olives and cheese for an awesome chili cheese nacho!
-
31
so many options for your next party!