Name: Multi-Colored Salad
Yield: 4 servings
Ingredients: 1 can (14-1/2 oz.) Mexican-style stewed tomatoes, drained; 1 can (15 oz.) black beans, rinsed; 1 cup frozen corn, thawed; 1/4 cup KRAFT Lite CATALINA Dressing; 1 pkg. (6 oz.) baby spinach leaves; 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese; 1/4 cup chopped fresh cilantro

Multi-Colored Salad – a delicious recipe with tomatoes, black beans, frozen corn, Dressing, baby spinach leaves, Milk. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 can (14-1/2 oz.) Mexican-style stewed tomatoes, drained
1 can (15 oz.) black beans, rinsed
1 cup frozen corn, thawed
1/4 cup KRAFT Lite CATALINA Dressing
1 pkg. (6 oz.) baby spinach leaves
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
1/4 cup chopped fresh cilantro

Quick Info

Servings
4 servings
Category
Salads

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Multi-Colored Salad

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