How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mullingi (White Radish) Rasam?

You need 15 ingredients. The key ingredients include: 1 tablespoon vegetable oil, or as needed, 5 shallots, sliced, 1 tomato, chopped, 5 cloves garlic, chopped, and more.

Is Mullingi (White Radish) Rasam suitable as general?

Yes, Mullingi (White Radish) Rasam falls under the General category and is a great choice for this type of meal.

How do I store leftover Mullingi (White Radish) Rasam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mullingi (White Radish) Rasam Recipe

Name: Mullingi (White Radish) Rasam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil, or as needed; 5 shallots, sliced; 1 tomato, chopped; 5 cloves garlic, chopped; 5 dried red chile peppers, chopped; 1 1/2 tablespoons ground coriander; 1 tablespoon ground cumin; 1 teaspoon black mustard seed; 1 teaspoon ground turmeric; 1 teaspoon ground black pepper; 2 cups water; 1 white radish, peeled and sliced; salt to taste; 2 green onions, sliced; 1 sprig cilantro leaves, chopped

Mullingi (White Radish) Rasam

Eats Now Editorial Team · 121 kcal · General

Mullingi (White Radish) Rasam – a delicious recipe with vegetable oil, shallots, tomato, garlic, red chile peppers, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 General

Mullingi (White Radish) Rasam

How did you like this recipe?

Frequently Asked Questions