Warm up with this hearty "Mulligan" Stew recipe. Made with corned beef, corn, tomatoes and English peas. Easy step-by-step instructions included.
This "Mulligan" Stew relies on simple, everyday ingredients such as corned beef, broken up, (15 oz.) can creamed corn, (14.5 oz.) can tomatoes and (15 oz.) can english peas. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026