How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffuletta Olive Salad?

You need 8 ingredients. The key ingredients include: 3 garlic cloves, pressed, 1 cup pimento-stuffed green olives, chopped, 1 (2 1/4 ounce) can black olives, chopped, 1 (4 ounce) can mushrooms, chopped, and more.

Is Muffuletta Olive Salad suitable as salads?

Yes, Muffuletta Olive Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Muffuletta Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Muffuletta Olive Salad Recipe

Name: Muffuletta Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, pressed; 1 cup pimento-stuffed green olives, chopped; 1 (2 1/4 ounce) can black olives, chopped; 1 (4 ounce) can mushrooms, chopped; ⅓ cup kosher dill pickle, peeled & chopped; ½ cup olive oil; 3 tablespoons red wine vinegar or 3 tablespoons white vinegar; 1 tablespoon balsamic vinegar

Muffuletta Olive Salad – a delicious recipe with garlic, green olives, black olives, mushrooms, kosher dill pickle, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 garlic cloves, pressed
1 cup pimento-stuffed green olives, chopped
1 (2 1/4 ounce) can black olives, chopped
1 (4 ounce) can mushrooms, chopped
⅓ cup kosher dill pickle, peeled & chopped
½ cup olive oil
3 tablespoons red wine vinegar or 3 tablespoons white vinegar
1 tablespoon balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Salads

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Muffuletta Olive Salad

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