muffuletta Recipe

Name: muffuletta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hoagie rolls (or a round flat bread, like a ciabatta or an herbed focacia is great); 1 lb ham, shaved; 1 lb salami, shaved; 1 lb cheese, shaved (swiss, provolone, etc.); 1 cup black olives, drained; 1 cup pimento stuffed olive, drained; 1 (6 ounce) jar artichoke hearts (in oil); ½ teaspoon garlic salt; ½ cup mayonnaise; 1 tablespoon capers, drained,optional

Servings: persons

6 hoagie rolls (or a round flat bread, like a ciabatta or an herbed focacia is great)
1 lb ham, shaved
1 lb salami, shaved
1 lb cheese, shaved (swiss, provolone, etc.)
1 cup black olives, drained
1 cup pimento stuffed olive, drained
1 (6 ounce) jar artichoke hearts (in oil)
½ teaspoon garlic salt
½ cup mayonnaise
1 tablespoon capers, drained,optional

1
Chop the black and green olives and artichoke hearts with oil in a food processor.
2
Add the garlic salt, mayonnaise, and capers, and process spread until smooth.
3
Split sub rolls, or bread cut in half.
4
Spread olive mixture on top and bottom of roll.
5
Evenly layer meats and cheese on rolls or bread.
6
Wrap in aluminum foil.
7
Bake at 350 degrees for 10-15 minutes for rolls.
8
For the bread, bake 30-45 minutes or until hot.
9
Serve.
10
This can be made ahead and frozen; defrost and bake.
11
If made with focacia or a flat bread I sliced the bread and held them together with toothpicks shen serving.

846

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 hoagie rolls (or a round flat bread, like a ciabatta or an herbed focacia is great), 1 lb ham, shaved, 1 lb salami, shaved, 1 lb cheese, shaved (swiss, provolone, etc.), and more.

Yes, muffuletta falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

muffuletta

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