How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffins?

You need 6 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 c. milk, plus a little over, 3 beaten egg whites, 1 stick melted butter, and more.

Is Muffins suitable as baking & desserts?

Yes, Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muffins Recipe – Eats Now

Name: Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 c. milk, plus a little over; 3 beaten egg whites; 1 stick melted butter; 1 tsp. vanilla; flour

Muffins – a delicious recipe with sugar, milk, egg whites, butter, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 c. milk, plus a little over
3 beaten egg whites
1 stick melted butter
1 tsp. vanilla
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Muffins

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