How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffin Corn Bread?

You need 4 ingredients. The key ingredients include: 2 c. sifted self-rising corn meal, 1 egg, buttermilk (enough to make batter thin enough to pour into baking pan), 2 Tbsp. flour.

Is Muffin Corn Bread suitable as baking & desserts?

Yes, Muffin Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muffin Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muffin Corn Bread Recipe

Name: Muffin Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sifted self-rising corn meal; 1 egg; buttermilk (enough to make batter thin enough to pour into baking pan); 2 Tbsp. flour

Muffin Corn Bread – a delicious recipe with meal, egg, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted self-rising corn meal
1 egg
buttermilk (enough to make batter thin enough to pour into baking pan)
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Awesome Strawberry Banana Trifle - Sugar Free!!
Blue Moon Ice Cream
Flaky Biscuits
Vegan Apple-Bottomed Gingerbread Muffins

Muffin Corn Bread

How did you like this recipe?

Frequently Asked Questions