Mud Pies

1. 1

   Preheat oven to 350 degrees.

2. 2

   Grease a large muffin tin.

3. 3

   Remove dough from wrapper; place in a large bowl.

4. 4

   Let stand for 15 minutes.

5. 5

   Add cocoa to the dough mix until blended.

6. 6

   Shape dough into 12 balls; press into the bottom and up the sides of muffin cups.

7. 7

   Bake 12 to 15 minutes.

8. 8

   Remove from oven and gently press down the centers of each cookie with a teaspoon.

9. 9

   Cool in the pan for 10 minutes.

10. 10

    Remove cups from pan; cool completely on a wire rack.

11. 11

    Fill each up with 1 to 2 Tablespoons of prepared chocolate pudding; cover with cookie crumbs and a gummy worm or two.

No additional tips available.