How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mu Shu Pork Wraps?

You need 13 ingredients. The key ingredients include: 1/4 cup fat-free, less-sodium chicken broth, 2 tablespoons low-sodium soy sauce, 1 tablespoon grated, peeled fresh ginger, 1 tablespoon hoisin sauce, and more.

Is Mu Shu Pork Wraps suitable as soups & stews?

Yes, Mu Shu Pork Wraps falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mu Shu Pork Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mu Shu Pork Wraps Recipe

Name: Mu Shu Pork Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fat-free, less-sodium chicken broth; 2 tablespoons low-sodium soy sauce; 1 tablespoon grated, peeled fresh ginger; 1 tablespoon hoisin sauce; 1 teaspoon cornstarch; 1 teaspoon vegetable oil; 1/2 pound pork tenderloin, trimmed, halved lengthwise, and thinly sliced (1/2 inch); 1 teaspoon chile paste with garlic; 2 garlic cloves, minced; 4 cups packaged coleslaw mix; 1 cup red bell pepper, cut into 1/4-inch strips; 1 cup vertically sliced onion; 8 (7-inch) flour tortillas

Mu Shu Pork Wraps

Eats Now Editorial Team · 1032 kcal · Soups & Stews

Mu Shu Pork Wraps – a delicious recipe with chicken broth, soy sauce, ginger, hoisin sauce, cornstarch, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mu Shu Pork Wraps

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