Mu Shu Chicken Lettuce Wraps Recipe

Name: Mu Shu Chicken Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lower-sodium soy sauce; 1 tablespoon dry sherry; 1 tablespoon hoisin sauce; 1 teaspoon rice vinegar; 1 tablespoon dark sesame oil; 1 tablespoon minced garlic; 1 tablespoon minced peeled fresh ginger; 1 (14-ounce) package coleslaw (about 4 cups); 6 ounces shredded skinless, boneless rotisserie chicken breast (about 1 1/2 cups); 1/2 cup sliced green onions, divided; 12 Bibb lettuce leaves; 1/4 cup chopped cashews

Servings: persons

2 tablespoons lower-sodium soy sauce
1 tablespoon dry sherry
1 tablespoon hoisin sauce
1 teaspoon rice vinegar
1 tablespoon dark sesame oil
1 tablespoon minced garlic
1 tablespoon minced peeled fresh ginger
1 (14-ounce) package coleslaw (about 4 cups)
6 ounces shredded skinless, boneless rotisserie chicken breast (about 1 1/2 cups)
1/2 cup sliced green onions, divided
12 Bibb lettuce leaves
1/4 cup chopped cashews

1
Combine first 4 ingredients (through rice vinegar) in a small bowl, stirring with a whisk.
2
Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Add garlic and ginger to pan; saute 30 seconds. Add soy sauce mixture and coleslaw; cook 1 minute, stirring frequently. Add chicken and 1/4 cup onions to pan; cook 1 minute or until coleslaw just begins to wilt. Divide chicken mixture evenly among lettuce leaves; sprinkle evenly with remaining 1/4 cup onions and cashews.
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173

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons lower-sodium soy sauce, 1 tablespoon dry sherry, 1 tablespoon hoisin sauce, 1 teaspoon rice vinegar, and more.

Yes, Mu Shu Chicken Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mu Shu Chicken Lettuce Wraps

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