How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mt. Vernon Cherry Nut Bread?

You need 10 ingredients. The key ingredients include: 2 c. flour, 1 Tbsp. baking powder, 1/2 tsp. salt, 1/2 c. sugar, and more.

Is Mt. Vernon Cherry Nut Bread suitable as general?

Yes, Mt. Vernon Cherry Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mt. Vernon Cherry Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mt. Vernon Cherry Nut Bread Recipe

Name: Mt. Vernon Cherry Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 Tbsp. baking powder; 1/2 tsp. salt; 1/2 c. sugar; 1/2 c. chopped nuts; 1/2 c. canned milk; 1/2 c. cherry juice; 3 Tbsp. melted butter; 1 egg; 1/2 c. chopped maraschino cherries

Mt. Vernon Cherry Nut Bread

Eats Now Editorial Team · 686 kcal · General

Mt. Vernon Cherry Nut Bread – a delicious recipe with flour, baking powder, salt, sugar, nuts, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Mt. Vernon Cherry Nut Bread

How did you like this recipe?

Frequently Asked Questions