Ms. B's Sweet Potato Pie Recipe

Name: Ms. B's Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 premade uncooked pie crust; 3 oz cream cheese (room temp); 1 1/2 cup sweet potato (mashed); 1/2 tsp nutmeg; 1/2 tsp cinnamon; 1/4 cup half & half or milk; 2 large eggs; 1 cup sugar; 1/2 cup butter (softened); 1/2 tsp vanilla extract

Servings: persons

1 premade uncooked pie crust
3 oz cream cheese (room temp)
1 1/2 cup sweet potato (mashed)
1/2 tsp nutmeg
1/2 tsp cinnamon
1/4 cup half & half or milk
2 large eggs
1 cup sugar
1/2 cup butter (softened)
1/2 tsp vanilla extract

1
preheat oven to 325
2
place pie shell in pie pan all the way to top.
3
in a bowl blend cream cheese and sugar.
4
set aside.
5
in another bowl combine rest of ingredients.
6
blend cream cheese mix in with sweet potato mix.
7
pour into pie shell to almost the top.
8
bake for about 1 hour or until knife inserted into the center comes out clean.
9
let cool and serve or serve a little warm.
10
great with whipped cream or cool whip on top!
11
enjoy!
12
neighbor gave me her recipe and said I could post.
13
hope u enjoy it as much as we did!

631

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 premade uncooked pie crust, 3 oz cream cheese (room temp), 1 1/2 cup sweet potato (mashed), 1/2 tsp nutmeg, and more.

Yes, Ms. B's Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ms. B's Sweet Potato Pie

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