How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Honeck'S Bean Salad?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can each: kidney, wax and green beans (other canned vegetables may be substituted), 1/2 c. vegetable oil, 1/2 c. vinegar, 3/4 c. sugar, and more.

Is Mrs. Honeck'S Bean Salad suitable as salads?

Yes, Mrs. Honeck'S Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mrs. Honeck'S Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mrs. Honeck'S Bean Salad Recipe

Name: Mrs. Honeck'S Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can each: kidney, wax and green beans (other canned vegetables may be substituted); 1/2 c. vegetable oil; 1/2 c. vinegar; 3/4 c. sugar; 1/2 c. diced onion; 1/2 c. diced green pepper; salt and pepper to taste

Mrs. Honeck'S Bean Salad – a delicious recipe with kidney, vegetable oil, vinegar, sugar, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can each: kidney, wax and green beans (other canned vegetables may be substituted)
1/2 c. vegetable oil
1/2 c. vinegar
3/4 c. sugar
1/2 c. diced onion
1/2 c. diced green pepper
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Salads

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Mrs. Honeck'S Bean Salad

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