Mrs. Fields Blue Ribbon Cookies

1. 1

   Preheat the oven to 300F

2. 2

   In a mixing bowl, cream together the brown sugar and butter until well blended.

3. 3

   Add the eggs and vanilla and stir to mix well.

4. 4

   Add the flours, baking soda, salt and stir until all the ingredients are fully incorporated into the batter.

5. 5

   Stir in the chocolate chips.

6. 6

   Drop spoonfuls of the batter onto a cookie sheet sprayed with cooking spray, allowing 2 inches of space between cookies because they will spread considerably.

7. 7

   Bake for 18 - 22 minutes or until golden brown but not crunchy.

8. 8

   Let them cool for a few minutes on the pan to allow the soft, chewy cookies to set a bit before transferring to a cool surface.

* Per serving · 4 servings · Values may vary.

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