Mrs. Edison's Old Fashioned Recipe for Chocolate Caramels

1. 1

   Combine milk, molasses and butter and let boil until butter completely melts, then add 2 cups white sugar, 1/2 pound of chocolate and a teaspoon of flour well mixed in a little water or milk.

2. 2

   Let it all boil for 30 minutes but after it has boiled 10 minutes, add 2 teaspoons full of vanilla pour in flat buttered pan and cut in squares.

* Per serving · 4 servings · Values may vary.

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