How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. E.C.E. Pecan Pie?

You need 7 ingredients. The key ingredients include: 1 (9-inch) pie crust, unbaked, 1 c. pecans, whole or chopped, 1/4 c. butter, 1/2 c. sugar, and more.

Is Mrs. E.C.E. Pecan Pie suitable as baking & desserts?

Yes, Mrs. E.C.E. Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. E.C.E. Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. E.C.E. Pecan Pie Recipe

Name: Mrs. E.C.E. Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie crust, unbaked; 1 c. pecans, whole or chopped; 1/4 c. butter; 1/2 c. sugar; 1 c. light or dark Karo; 1/4 tsp. salt; 3 large eggs

Mrs. E.C.E. Pecan Pie – a delicious recipe with pie crust, pecans, butter, sugar, light, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie crust, unbaked
1 c. pecans, whole or chopped
1/4 c. butter
1/2 c. sugar
1 c. light or dark Karo
1/4 tsp. salt
3 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mrs. E.C.E. Pecan Pie

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