Bake this irresistible Mrs. C. H. Elliott'S Mother'S Pound Cake at home. Made with margarine, Crisco, sugar and flour. Easy step-by-step instructions in…
This Mrs. C. H. Elliott'S Mother'S Pound Cake relies on simple, everyday ingredients such as margarine, crisco, sugar and flour (plain, sifted). It comes together quickly and makes 4 servings, at about 1119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mrs. C. H. Elliott'S Mother'S Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026