How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Binney's Beef & Beans?

You need 12 ingredients. The key ingredients include: 6 lbs lean ground beef, 4 celery ribs, chopped, 4 large onions, chopped, 2 cups boiling water, and more.

Is Mrs. Binney's Beef & Beans suitable as meat & poultry?

Yes, Mrs. Binney's Beef & Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mrs. Binney's Beef & Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. Binney's Beef & Beans Recipe

Name: Mrs. Binney's Beef & Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lbs lean ground beef; 4 celery ribs, chopped; 4 large onions, chopped; 2 cups boiling water; 4 bouillon cubes; 4 -28 ounces baked beans with molasses; 3 cups ketchup; 2 cups mustard; 6 garlic cloves, chopped; 2 teaspoons salt; 1 teaspoon black pepper; 10 slices bacon, cooked and crumbled

Try this homemade Mrs. Binney's Beef & Beans recipe the whole family will love. Made with lean ground beef, celery, onions and boiling water. Easy step-…

This Mrs. Binney's Beef & Beans relies on simple, everyday ingredients such as lean ground beef, celery ribs, chopped, large onions, chopped and boiling water. It comes together quickly and makes 4 servings, at about 3863 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

3863

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mrs. Binney's Beef & Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions