How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Baker'S Cheesecake?

You need 8 ingredients. The key ingredients include: 5 (8 oz.) pkg. cream cheese, 1 1/2 c. sugar, 1/4 c. cornstarch, 5 eggs, and more.

Is Mrs. Baker'S Cheesecake suitable as baking & desserts?

Yes, Mrs. Baker'S Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Baker'S Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Baker'S Cheesecake Recipe

Name: Mrs. Baker'S Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 (8 oz.) pkg. cream cheese; 1 1/2 c. sugar; 1/4 c. cornstarch; 5 eggs; 2 egg yolks; grated peel of 1 lemon; grated peel of 1 orange; 1/2 c. whipping cream

Mrs. Baker'S Cheesecake – a delicious recipe with cream cheese, sugar, cornstarch, eggs, egg yolks, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
1/4 c. cornstarch
5 eggs
2 egg yolks
grated peel of 1 lemon
grated peel of 1 orange
1/2 c. whipping cream

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Quick Info

Servings
4 servings
Calories
1187 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mrs. Baker'S Cheesecake

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