Mrs Allen'S Date Loaf

Name: Mrs Allen'S Date Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups flour; 1 teaspoon baking soda; 1 cup white sugar; 1 egg, beaten; 1 cup chopped dates; 2 tablespoons butter; 1 cup nuts (walnuts,Hazel, pecans your choice); 1 cup boiling water; 1/2 teaspoon salt; 1 teaspoon vanilla

Eats Now Editorial Team · 1005 kcal · General

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Mrs Allen'S Date Loaf – a delicious recipe with flour, baking soda, white sugar, egg, dates, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 cups flour
1 teaspoon baking soda
1 cup white sugar
1 egg, beaten
1 cup chopped dates
2 tablespoons butter
1 cup nuts (walnuts,Hazel, pecans your choice)
1 cup boiling water
1/2 teaspoon salt
1 teaspoon vanilla

1
Heat oven to 350F, lightly grease a loaf pan.
2
Mix the dates, butter& boiling water, set aside& cool.
3
When cooled mix in the beaten egg& sugar.
4
Mix the flour, baking soda& salt together.
5
Add dry ingredients to the batter.
6
Add nuts and vanilla, blend well.
7
Pour into the prepared loaf pan.
8
Bake in 350F oven for 50-60 minutes or until a wooden skewer comes out clean when inserted in the center.

1005

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 3/4 cups flour, 1 teaspoon baking soda, 1 cup white sugar, 1 egg, beaten, and more.

Yes, Mrs Allen'S Date Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1005 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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