Mozzarella Stuffed Turkey Meatballs

1. 1

   pre-heat over to 400F degrees.

2. 2

   cut mozzarella cheese into very small cubes.

3. 3

   mix breadcrumbs (I use pepperage farms herb crusted stuffing mix) and cayenne pepper in large bowl.

4. 4

   add 1 egg and minced garlic to breadcrumbs.

5. 5

   fold in ground turkey.

6. 6

   may need to add more breadcrumbs to desired texture.

7. 7

   roll meatballs to about 1 inch size.

8. 8

   make hole in each meatball and add small cube of mozzarella cheese to middle, then pinch meat around and roll to fully cover cheese.

9. 9

   Place on lighty greased baking pan.

10. 10

    bake at 400F degrees for 15-20 minutes, or until meatballs fully cooked.

* Per serving · 4 servings · Values may vary.

No additional tips available.