Mozzarella Sticks Recipe

Name: Mozzarella Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Mozzarella, Low-moisture String Cheese Sticks (1 Pound Package); 2 whole Eggs; 2 cups Bread Crumbs; 1/2 teaspoons Dried Oregano; 1/2 teaspoons Dried Parsley; 1/2 teaspoons Dried Basil; 1/2 teaspoons Onion Powder; 1/2 teaspoons Garlic Salt; Vegetable Oil, For Frying; Optional For Serving: Marinara Sauce

Servings: persons

1 package Mozzarella, Low-moisture String Cheese Sticks (1 Pound Package)
2 whole Eggs
2 cups Bread Crumbs
1/2 teaspoons Dried Oregano
1/2 teaspoons Dried Parsley
1/2 teaspoons Dried Basil
1/2 teaspoons Onion Powder
1/2 teaspoons Garlic Salt
Vegetable Oil, For Frying
Optional For Serving: Marinara Sauce

1
Beat the eggs in a small bowl.
2
Take the string cheese out of the individual wrappings and cut each of them in half.
3
On a plate, mix the bread crumbs with the spices.
4
Dip the string cheese in the egg, then roll around in the bread crumbs to coat.
5
Then dip it in the egg again and then again in the bread crumbs so that you get a thick outer breading.
6
Arrange on a plate, cover with foil and then refrigerate for about an hour, or until the sticks are very cold.
7
Then in a large pan, heat about 3-4 inches of vegetable oil until boiling.
8
Drop the mozzarella sticks into the hot oil and cook for about 2 minutes, until the outsides are golden brown.
9
Let cool and serve with marinara sauce.

215

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 package Mozzarella, Low-moisture String Cheese Sticks (1 Pound Package), 2 whole Eggs, 2 cups Bread Crumbs, 1/2 teaspoons Dried Oregano, and more.

Yes, Mozzarella Sticks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella Sticks

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